Acadian Museum of Pubnico
d’Eons Rappie Pie: Demystifying Rappie Pie
Dinner at Red Cap Restaurant and Rappie Pie
Canadian Lobster Fishing in Pubnico
Ryer Lobsters enroute to Peggy’s Cove
Dinner at Two Doors Down
A Kitchen Party with Ten Strings and A Goat Skin
Lobster Rolls and Fish Cakes
Bonnymans Wild Blueberries
Lunch at Sugar Moon Farm: Maple Syrup Heaven during Slow Food National Conference 2014
Dinner at Jost Vineyards with Chef Chris Aerni
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