Traditional Canadian Prairie Pot Roast
Eggplant Rollatini with Smoky Mozzarella and Oven Roasted Tomatoes
Traditional Québécois Pâté Chinois
Pan Fried Ling Cod
Sous Vide Short Ribs with Asian Style Rub and BBQ Sauce
Shrimp Stir Fry
The Great Northern Pike
Asparagus and Gruyère Tart
Sous Vide Brisket 2013 and ACF Rub
Grilled Eggplant Caponata: An Homage to Letizia, the Principessa of Umbria
Hawaiian Korean Chicken
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