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Cheesepalooza Challenge Three: Feta or Halloumi

Unnamed Venue Edmonton, Alberta, Canada

Find all Challenge Three information here: https://www.acanadianfoodie.com/2012/10/01/cheesepalooza-challenge-three-homemade-feta-or-halloumi/

Mom’s Surgery

Misericordia Hospital 16940 - 87 Avenue, Edmonton, Alberta, Canada

I will be available through e-mail during this week.

The Good Hundred Experiment

Unnamed Venue Edmonton, Alberta, Canada

The Good Hundred Experiment
The Savvy Do Gooder
Saturday, October 20, 2012 from 9:00 AM to 11:00 PM (MDT)

Terra Madre 2012

Turrin Italy Turino, Italy

I was to attend this conference as a Congress Delegate! Next time! http://salonedelgustoterramadre.slowfood.com/

Cheesepalooza Challenge Three POSTS in

Unnamed Venue Edmonton, Alberta, Canada

Please include: your name post url where you are from photo of your cheese by October 26th, if possible!

Public Hearing for Edmonton’s Food and Agriculture Strategy

Edmonton City Hall 1 Sir Winston Churchill Square, Edmonton, Alberta, Canada

Public Hearing for Edmonton's Food and Agriculture Strategy  Share your views with Edmonton's City Council about Edmonton's Food and Agriculture Strategy Citizens will be able to share their views with City Council about the draft strategy at a Special Executive Committee Non-statutory Public Hearing on Friday, October 26, 2012. Citizens who wish to speak at the...

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Free

Cheesepalooza Making Mozza with CBC Radio

Taste Tripping: Culinary Tour, Travel and Cooking Classes 874 Proctor Wynd, Edmonton, Alberta, Canada

Ian, Addy and I will be making mozzarella live with Matthew Kupfor and who knows when the show will be broadcast? In any case, we will add the sound bite to our next cheesepalooza post for your listening pleasure!

Cheesepalooza Challenge Three Round Up: Halloumi or Feta

Unnamed Venue Edmonton, Alberta, Canada

Round up of Cheesepalozza Challenge Three cheese making experience will be posted for all to review! Ths is my favourite time! Please also get your alternate Chapter 2 cheese making posts into me by today, as I will be posting an Alternate Chapter Two Cheese Making Round Up sometime close to the first week of...

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