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Cheesepalooza Local Tasting # 3

Taste Tripping: Culinary Tour, Travel and Cooking Classes 874 Proctor Wynd, Edmonton, Alberta, Canada

For all Local Cheesepalooza Participants. Please RSVP! Bring one other friend! There is an open contest for guest tasters! Tasting Guest Contest Opportunity! For each of the following, your name will be entered into the draw to be pulled at 6 pm Wednesday. November 21. Your name will be tweeted out! Watch your twitter account...

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The Savvy Do Gooder Book Launch

Audrey's Book Store 10702 Jasper Avenue, Edmonton, Alberta, Canada

Nadine Riopel and Giving that Makes a Difference You have limited time in your life. Limited energy. How do you want to spend it that will have the most genuine impact and make you the happiest? How can we really have an impact? How can we not only be ‘do gooders’ but Savvy Do Gooders?...

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Annual Butterdome Arts and Crafts Sale

Butterdome: University of Alberta 87 Avenue and 114 Street , Edmonton, Alberta, Canada

University of Alberta: December 6th to 9th Thursday 10 am to 10 pm Friday 10 am to 10 pm Saturday 10 am to 6 pm Sunday 10 am to 5 pm Admission Prices Adults $7 Seniors (65+) $5 Youths (13-17) $5 Free Admission for children (12 and under) One time admission fee – pick up...

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$7

Honolulu 2013: Research Trip

Hyatt Regency Waikiki Honolulu, Oahu, HI, United States

Taste Tripping Travel, Tours and Cooking Classes heads out to Honolulu 2013 to research the area for possible future culinary tours!

Smoky Valley Cheese Making February 17

Smoky Valley Goat Cheese GD,, Smoky Lake, Alberta, Canada

Buy your Sweetheart the Cheesiest Valentine's Day Gift EVER! As Cheesepalooza's partner, Smoky Valley Artisan Cheese is offering a special hands on cheese making class on Sunday, February 17th just in time for Valentine Day gift giving! Ian Truer will be co- teaching with Leslie and Alex. They will introduce two of their new cheeses: the DUFFER,...

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$129.00

Cheesepalooza Local Tasting # 4

Taste Tripping Culinary Tour, Travel and Cooking Classes 874 Proctor Wynd, Edmonton, Alberta, Canada

For all Local Cheesepalooza Participants. Please RSVP! Bring one other friend! There is an open contest for guest tasters! Tasting Guest Contest Opportunity! For each of the following, your name will be entered into the draw to be pulled at 6 pm Thursday. March 14th. Your name will be tweeted out! Watch your twitter account...

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Cheesepalooza Fieldtrip: Pecorino Making at THE CHEESIRY!

The Cheesiry Highway 16 (Between Kitscoty & Lloydminster) south on Range Road 24, 1/2 mile - blue and white building with the 3 silos, Kitscoty, Alberta, Canada

Saturday, May 4, 2013  6:30 AM departure for THE CHEESIRY between Kitscoty and Lloydminster Price 115 for the Cheesiry and gas for the carpool or, you can also drive there yourself If you participate in the carpool, the amount will be divided by the number of people in the car What you get for your...

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$115.00

CHEESE MAKING CLASSES AT SMOKY VALLEY ARTISAN CHEESE

Smoky Valley Goat Cheese P.O. Box 1046, Smoky Lake, AB, Canada

Do you love cheese?  Have you ever wanted to know how cheese is made?  Now is your chance, Smoky Valley Artisan Cheese, along with Much To Do About Cheese, are offering cheese making classes. Cost: $129 per person for Smoky Valley Artisan Cheese ($124 if you follow us on twitter @svgoatcheese) We have group rates...

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$129.00

Garage Sale: The Event of the Century

Taste Tripping Culinary Tour, Travel and Cooking Classes 874 Proctor Wynd, Edmonton, Alberta, Canada

At My House! Come one, Come all! Please help me CLEAN OUT MY GARAGE. ALTERNATE PHONE: 780-456-5073 We have been renovating our kitchen, so I have cleaned through every nook and cranny and so many treasures and tacky finds have found their way to our garage. Yes, even including a lovely, white enamel Kohler Kitchen...

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Cheesepalooza Wrap Up Tasting and Potluck

Taste Tripping Culinary Tour, Travel and Cooking Classes 874 Proctor Wynd, Edmonton, Alberta, Canada

Our year has come to an end.... This is our final Cheesepalooza Tasting this year, so we thought we would make it an old fashioned potluck dinner....   Please RSVP to valerieATacanadianfoodieDOTcom if you can come: how many people you are bringing (let's limit that to family members, or a friend) dish you are bringing...

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