Authentic Sugar Plums: Merry Christmas from Canada!
Mincemeat Tarts
To-Die-For Homemade Mincemeat Ice Cream
Rugelach with Preserved Cherries
Traditional Canadian Pumpkin Pie from the Prairies
Chèvre Truffles with Wild Flower Honey
Chef Paul Shufelt’s Bacon Cherry Donut
Cheater Turtle Cake: Chocolate Cake with Rich Gooey Caramel Pecan Filling
Ice Bowl with Homemade Ice Cream Balls and Miniature Cones
Fresh Raspberry Tart
Fresh Raspberry Mascarpone Roulade
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